INSPECTION REPORT Health Protection ZDER-BFAVLW

PREMISES NAME Save On Foods #2221 - Deli		Tel: (604) 415-5111 Fax: (604) 415-9983
PREMISES ADDRESS 102 - 3433 North Rd Burnaby, BC V3J 0A9		INSPECTION DATE August 22, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ron World		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # ZDER-BF9PLL of Aug-21-2019 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Sanitizer container of right 3 comp warewashing sink is missing. Staff have been using the left sanitizer container and moving it between warewashing sinks as needed. Correction: Ensure all warewashing sinks have access to sanitizer solution at 200 ppm QUATS when needed. Get another a sanitizer container for each warewashing sink. Correction date: immediately

Comments

Follow-up inspection to report #ZDER-BF9PLL -Sanitizer container replaced and noted at 200 ppm QUATS -Whole cooked chicken are placed in walk in cooler after 4 hours and then are being shredded down to be used into other products -No ready to eats are stored next to raw chicken racks