INSPECTION REPORT Health Protection ECAO-BTFTJ7

PREMISES NAME Persia Foods		Tel: (604) 553-1323 Fax: (604) 327-1352
PREMISES ADDRESS 6791 Kingsway Burnaby, BC V5E 1Z4		INSPECTION DATE September 14, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mahmad		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: NEW OBSERVATION: bug zapper in use in the food area (next to cashiers) NOTE: alternatively you may use UV Light + sticky boards, sticky traps Corrective Action(s): Do not use bug zappers in food areas as insects will explode and contaminate foods -you may place these in non-food areas such as garbage areas, washrooms or outside Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Upstairs storage areas cleaned and organized -fill-lines in open air coolers not exceeded -COVID-19 Safety Plan (WorkSafeBC) completed and posted -Directional arrows placed for flow of traffic and 2m markers re-marked for lineups -Maximum occupancy sign posted (20) -operator to ensure worker is doing counts during busy periods -Workers wearing face coverings