INSPECTION REPORT Health Protection JCHY-D27S96

PREMISES NAME Dragon Village Restaurant		Tel: (604) 576-9889 Fax:
PREMISES ADDRESS 5678 176th St Surrey, BC V3S 4C6		INSPECTION DATE February 6, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Yi Wei Zeng		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection conducted today. Take-out only no dine-in. Handwashing sink well equipped with hot and cold running water, liquid soap, and paper towels. Two 2-compartment sink available. The two 2-compartment sink is being used as 3-compartment sink for manual warewashing. Bulk bleach on-site. Chlorine spray bottles measured at 100-200ppm. Prep cooler and stand-up coolers measured at 4C or lower. Chest freezers measured at -18C or lower. Hot-holding units measured at 60C or higher. Exhaust hood vents observed to be in sanitary condition. No signs of pests observed. Food observed to be stored at least 6 inches off the floor. Overall, facility is well organized.