Fraser Health Authority



INSPECTION REPORT
Health Protection
SMAW-CHZVU6
PREMISES NAME
Seaside Scoops		Tel: (604) 536-5554
Fax:
PREMISES ADDRESS
14893 Marine Dr
White Rock, BC V4B 1C2		INSPECTION DATE
September 6, 2022		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Zhihong Yang		NEXT INSPECTION DATE
1 Month
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18
Critical Hazards: Total Number: 3
205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
Observation (CORRECTED DURING INSPECTION):
Chocolate soft serve mix is 20 Celsius. Vanilla side is 2 Celsius.
Discard chocolate soft serve mix. Do not use chocolate side unless machine can maintain cold mix below 4 Celsius.
Corrective Action(s):
Violation Score: 5

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Approved dishwashing method is not being used. Discussed.
Corrective Action(s):
Violation Score: 5

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
Observation: Only one sink plug is available for 3 compartment sink. Obtain at least one more sink plug and wash dishes according to approved method. Re-inspection one week.
Corrective Action(s):
Violation Score: 5

Non-Critical Hazards: Total Number: 1
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: Old mouse droppings noted in two cupboards. Clean mouse droppings and sanitize surfaces. Monitor activity.
Corrective Action(s):
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Hand sink is stocked and working.
Fridge is 4 Celsius.