INSPECTION REPORT Health Protection 242596

PREMISES NAME Ricky's All Day Grill #42		Tel: (604) 644-5356 Fax: (604) 530-7582
PREMISES ADDRESS 101 - 20125 64th Ave Langley, BC V2Y 1M9		INSPECTION DATE April 26, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Amrit Nijjar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # 242640 of Apr-25-2018 Adequate handwashing stations not available for employees [s. 21(4)] (No hot water at main hand sink at cook line. No paper towel at hand sink near brick oven. -Ensure all handsinks are supplied kwith hot & cold running water, liquid soap and paper towels at all times. -Repair the main hand sink to supply hot water -Use the other handsinks for handwashing in the mean time. Date to be corrected by: 2018/04/26 (Tomorrow))

Comments

-All handsinks are now properly supplied with hot and cold running water, liquid soap and paper towels. - All Quats sanitizer buckets measured 200ppm. -Liquid egg temperature satisfactory. - Floor under equipment has been cleaned. - Dipper well not in use and not storing in-use utensils. **Ensure shatterproof covers are installed for all lighting fixtures in kitchen.