INSPECTION REPORT Health Protection TLIE-AXVSY2

PREMISES NAME Freshii #875		Tel: (604) 640-8585 Fax: (604) 460-8577
PREMISES ADDRESS 22464 Lougheed Hwy Maple Ridge, BC V2X 2T9		INSPECTION DATE April 16, 2018	TIME SPENT 0.8 hours
OPERATOR (Person in Charge) Harj Sekhon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): food debris and tray labels floating in the dishwasher wash water Corrective Action(s): drain and clean the dishwasher -review dishwashing procedure with staff, please ensure implements are completely rinsed and scraped prior to mechanical dishwashing Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ice maker clean dishwasher final rinse 180F all refrigerators 4C HACCP records up to date hand sinks provided with soap and paper towels quat sanitizer 200 ppm hot holding 60C or higher