INSPECTION REPORT Health Protection CPAK-AFX45H

PREMISES NAME Memphis Blues BBQ		Tel: Fax:
PREMISES ADDRESS 302 - 18690 Fraser Hwy Surrey, BC V3S 8E7		INSPECTION DATE November 21, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE November 23, 2016
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted: -200ppm QUAT available in labelled spray bottles. -No cooked meats stored at room temperature at this time. -Dishwashing area used for dishwashing purposes only. Sinks not repaired yet. Technician will come tomorrow. OK Follow-up inspection will be conducted on Wednesday. Please contact the health inspector to rearrange if necessary.