INSPECTION REPORT Health Protection 230483

PREMISES NAME Wings Pub & Grill		Tel: (604) 525-7414 Fax: (604) 525-5006
PREMISES ADDRESS 6879 Kingsway Burnaby, BC V5E 1E4		INSPECTION DATE October 31, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Ray Galang		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: -washroom storage room still needs more organization --> goods off floor on shelves so as the pest technician can access the back corners there. Corrective Action(s): remove any goods there no long related to restaurant. 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: -fresh droppings noted in one cupboard shelf --> disinfect cans again in dry storage, hot water tank room and washroom storage room Corrective Action(s): you will need to daily monitor for the droppings - cleaning and disinfecting. Violation Score:

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

significant improvement observed: -soft packaged foods in dry storage in rodent proof containers -droppings have been mostly cleaned and areas appear disinfected -noted pest entry points clogged up with steel wool Comments: Note: Cooling chart for wings incomplete - temperature start occurs AT 60 deg. C not after cooking --> email the results by the end of the week Note: Pest Control came in on Monday and are following up on Friday as per operator --> email copy of the service report when received.