INSPECTION REPORT Health Protection AJON-CD6SZW

PREMISES NAME Pho Canada		Tel: (604) 498-3609 Fax:
PREMISES ADDRESS 2 - 15138 100th Ave Surrey, BC V3R 9P4		INSPECTION DATE April 4, 2022	TIME SPENT 0.33 hours
OPERATOR (Person in Charge) Vinh Tran		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # AJON-CD3UU3 of Apr-01-2022 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: 1. Mould present inside the ice machine (especially on the inner sides). 2. Baffles of ventilation canopy have heavy accumulation of grease. Correction: 1. Remove ice from ice machine. Clean and sanitize inside of ice machine as per manufacturer's instructions. Discard first batch of ice made after cleaning. 2.Clean baffles of ventilation canopy. To be corrected today.

Comments

Follow-up Inspection: - All hand washing stations unobstructed and fully equipped with liquid soap, paper towels and hot/cold running water. - Concentration of chlorine (bleach) sanitizer in spray bottle for front and in bucket for kitchen = 200 ppm. - Ventilation hood has been cleaned. - Inside of ice machine has been cleaned. Operator signature not required due to the COVID-19 Pandemic. Report to be emailed to operator.