Fraser Health Authority



INSPECTION REPORT
Health Protection
JSAS-CKJSRD
PREMISES NAME
Nando's Chickenland (Metrotown Centre)
Tel: (604) 438-2727
Fax: (604) 273-2469
PREMISES ADDRESS
340 - 4820 Kingsway
Burnaby, BC V5H 4P1
INSPECTION DATE
October 25, 2022
TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
Amritpal Bath
NEXT INSPECTION DATE
November 01, 2022
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 3
209 - Food not protected from contamination [s. 12(a)]
Observation: 2 door upright cooler - food inventory, raw chicken product shelved adjacent to raw vegetables (salad ingredients)
Corrective Action(s): Re-organize cooler inventory.

Raw meats and eggs are to be stored below and away from contacting potentially ready to eat food items.
Violation Score: 3

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: Baseboard of pop syrup cabinet damaged allowing for pest harborage inside cabinet.
Corrective Action(s): Install metal flashing or sealed wood strip to pest proof bottom of cabinet.
Violation Score: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Storage room - debris on floor in corners under dry storage shelves
Walk-in cooler - walls / corners have food deposits
Kitchen - wall wire shelving units have grease / dust build-up
Front service area - mouse droppings around pop dispenser and behind drink cooler.
Corrective Action(s): All areas described are to be thoroughly cleaned to remove all build-up of food and debris from surfaces.

Areas affected by pest activity must be sanitized with dilute bleach solution (100 ppm chlorine 1 tsp bleach / 1 liter water) after cleaning.
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handwashing facilities maintained - warm water supply, stocked liquid soap and papertowel dispensers.
Professional pest control service in place.
Wiping rags in use stored in Quaternary Ammonia Sanitizer 200 ppm.
Walk-in Cooler 3 C
2 door upright cooler 2 C, 2 door undercounter cooler 4 C, prep cooler 1 C
Warmer units: Left 68 C / 74 C, Middle 64 C / 64 C, Right 65 C / 60 C
Beverage cooler 6 C (no PHF)
Storage room: cooler unit: 2 C / -11 C