INSPECTION REPORT
Health Protection
TLIE-BKGQEF

PREMISES NAME
McDonald's #4095
Tel: (604) 463-7858
Fax: (604) 463-5393
PREMISES ADDRESS
22780 Lougheed Hwy
Maple Ridge, BC V2X 2V8
INSPECTION DATE
January 3, 2020
TIME SPENT
1.1 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
January 10, 2020
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: -food debris on the sandwich rappers
-spilled food debris behind the salad cooler
-spilled packaged foods under the dry storage shelves
Corrective Action(s): complete cleaning to remove debris
Violation Score: 3

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: -ice maker cover bolts are missing and the door is partially ajar
-grease accumulations covering the dishwasher interior surfaces as the inlet water temperature is 100F; the dishwasher was in alarm during inspection
Corrective Action(s): -replace the ice maker cover bolts
-repair or adjust the hot water tank to ensure a minium inlet water temperature of 140F as stated on the data plate
Violation Score: 15


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

dishwasher final rinse 100 ppm chlorine, test strips available
pot sink quat dispenser 200 ppm, test strips available
ice maker clean
hand sinks provided with soap and paper towels
all hot holding 60C or higher
all refrigerators 4C or lower
all freezers -18C or lower
no evidence of pests