INSPECTION REPORT Health Protection PDHL-BXHVP8

PREMISES NAME Tim Hortons #4457		Tel: (604) 584-5404 Fax:
PREMISES ADDRESS 1011 - 10355 152nd St Surrey, BC V3R 7C1		INSPECTION DATE January 22, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kevin Knubley		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Conducted Today by James and Christine Covid19 Plan in place and available on site. Disinfection schedule on high touch surfaces every 30 minutes. Plexiglas barriers at the front till. Contactless payment in place. Sick Worker and mask policy in place. Employee health check well maintained. Handwashing sinks well maintained with hot and cold running water, paper towels, and soap Hot and cold-holding units met Health Requirements Temperature logs well maintained QUATs sanitizer buckets and dispenser at 200ppm, test strips available Dishwasher final rinse temperature at 82C at the manifold Overall, facility is clean and well maintained No signature required due to COVID19