Fraser Health Authority



INSPECTION REPORT
Health Protection
BWOI-ASPNLJ
PREMISES NAME
McDonald's #22888
Tel: (604) 460-0548
Fax: (604) 460-0598
PREMISES ADDRESS
20390 Dewdney Trunk Rd
Maple Ridge, BC V2X 8V6
INSPECTION DATE
November 1, 2017
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Paul Gorel
NEXT INSPECTION DATE
November 06, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 20
Critical Hazards: Total Number: 1
301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation: Dispensers not being maintained ie ice cream dipsensers
All cup holders require cleaning
Clean all below counter areas where food wrap sheets are stored due to food product build up
Clean underside of shelving directlly above food preparartion surfaces.
Corrective Action(s):
Violation Score: 5

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Floor below dry food storage racks requires cleaning
Floor inside walk in freezer requires cleaning
Floor below shelving inside walk in cooler requires cleaning
Floor below all cooking equipment requires cleaning due to grease/food debris buildup
Exterior of all lower counter equipment requires cleaning dur to food splatter build up, especially area where green wast container is located.

Corrective Action(s):
Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Dishwasher at 130F and 70ppm
All cold holding equipment cold holding at <4c
Hot holding at >60c
No pest problems noted