Fraser Health Authority



INSPECTION REPORT
Health Protection
236268
PREMISES NAME
JTL Chicken World
Tel: (778) 355-9282
Fax:
PREMISES ADDRESS
1104 Austin Ave
Coquitlam, BC V3K 3P5
INSPECTION DATE
March 29, 2019
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Teresa Kim
NEXT INSPECTION DATE
September 29, 2019
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Access to hand sink was blocked by three empty coke cans
Date to be corrected by: Corrected during inspection
Corrective Action: Ensure the handwashing stations are accessible at all times
Corrective Action(s):

Non-Critical Hazards: Total Number: 2
209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): Observed raw chicken sotred with fresh vegetables in cooler
Date to be corrected by: Corrected during inspection
Corrective Action: Ensure raw meats are stored separately from fresh produce and ready to eat foods
Corrective Action(s):
Violation Score:

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Accumulation of rice flour was observed on various surfaces around kitchen (e.g. floors, shelves, table tops)
Date to be corrected by: Immediately/ongoing)
Corrective Action: Thoroughly clean all surfaces on a regular, frequent basis
Corrective Action(s):
Violation Score:

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Cooler temperatures are satisfactory
Freezer temperatures are satisfactory
Hot holding units >60C
Sanitizer solution is >/=100ppm chlorine