INSPECTION REPORT Health Protection AKAO-C62QYF

PREMISES NAME Freshii #1101		Tel: (604) 841-6178 Fax:
PREMISES ADDRESS 37 - 20821 Fraser Hwy Langley, BC V3A 4G7		INSPECTION DATE August 19, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Shaeanjeet Kaur Gill		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Clean the compressor unit on top of the walk-in cooler to remove dust build up. * Ensure to test the quats sanitizer in buckets or at the dispenser at least once a day. Walk-in cooler below 4 C. Front preparation coolers below 4 C. Drawer coolers below 4 C. Hot holding of rice and quinoa > 60 C. Hot holding of chicken and other proteins > 60 C Dishwasher final rinse: 73 C. Quats sanitizer at the dispenser tested 200 ppm Hand wash station supplied with liquid soap and paper towels. Temperature logs are up to date. No signs of pest noted at the time of inspection. General sanitation is satisfactory.