INSPECTION REPORT Health Protection SSZO-CNKUTD

PREMISES NAME Donair Delight		Tel: (604) 451-0111 Fax:
PREMISES ADDRESS 2 - 4429 Kingsway Burnaby, BC V5H 2A1		INSPECTION DATE January 30, 2023	TIME SPENT 0.58 hours
OPERATOR (Person in Charge) Mehrabudin Noori		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Pest control company has visited the facility, and a contract is signed for regular visits. Pest control technician has found a hole and sealed that entry point. Most rodent droppings are removed but there are stil some droppings noted on floor under prep table and under sanitizing sink. Corrective Action(s): Remove dropping, sanitize area, and monitor. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

The following items have been observed: -->Food products are stored above ground -->Food grade containers are use in facility -->At least 100ppm chlorine is detected in sanitizer bucket -->Sanitizing sink is empty and dishes are places on wall mounted rack for air drying -->Domestic deep fryer has been removed -->Operator is purchasing an air fryer to cook falafel