INSPECTION REPORT Health Protection DSOG-CNMUGD

PREMISES NAME Rong Chef Noodle House		Tel: (604) 428-9648 Fax:
PREMISES ADDRESS 2302 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE February 1, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rong Jiao		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-CNGTTD: - All handwash stations fully stocked with liquid handsoap in dispensers. - Operating Health Permit is posted in a conspicuous location. - The undercounter cooler by the wok station measured 4C at the time of the inspection. Foods are now permitted to be stored in this cooler. - The deep fryer has been removed from the front serving area. - No further actions required.