INSPECTION REPORT Health Protection ALUI-CTMPBF

PREMISES NAME Kisso Japanese Restaurant		Tel: (604) 412-0442 Fax:
PREMISES ADDRESS 109B - 1475 Prairie Ave Port Coquitlam, BC V3B 1T3		INSPECTION DATE July 11, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kim Cheol		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Handwash stations equipped with liquid soap, paper towels, hot/cold running water -Coolers at 4 deg C or less (walk in cooler is getting pretty full, ensure that you have adequate space for all food to allow for proper air flow/circulation) -Freezers at -18 deg C or less -Bleach sanitizer in rag bucket 100 ppm chlorine residual -No signs of pests at time of inspection -Foods are stored off floor -High temperature achieved 72.2 deg C after rinse cycle -Permit posted with valid decal -FOODSAFE certified staff on site