INSPECTION REPORT Health Protection SJEN-BALLR7

PREMISES NAME Red Square		Tel: (604) 451-0606 Fax: (604) 451-0849
PREMISES ADDRESS A - 8626 Joffre Ave Burnaby, BC V5J 3L5		INSPECTION DATE March 22, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mark Tsemak		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsinks fully equipped with liquid soap and paper towel Bleach water in spray bottles noted @ 100ppm Cl Walk in cooler @ 4oC Walk in freezer #1 @ -17oC Walk in freezer #2 @ -18oC All foods kept off the floor Pest control service in place No signs of pest activities noted Front retail cooler @ 4oC Front retail freezer @ -16oC