INSPECTION REPORT Health Protection TCHI-CFMRKC

PREMISES NAME Circle K #11181		Tel: (604) 460-9300 Fax:
PREMISES ADDRESS 20318 Dewdney Trunk Rd Maple Ridge, BC V2X 3E1		INSPECTION DATE June 22, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rajat Anand		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sink equipped with hot/cold running water, liquid soap, and paper towel - All coolers temperature measured at 4 degree C or less - Freezers temperature measured at -18 degree C or less - Hot holding units temperature measured at 60 degree C or above - Food stored 6 inches off the floor - 3 compartment sink available, QUATs sanitizer at the 3rd sink measured at 200 ppm - General sanitation is good, no sign of pest noted at the time of inspection - Temperature log and sanitation log is well maintained - Staff with valid FoodSafe on-site - Permit posted in the plain view to public