INSPECTION REPORT Health Protection TGIL-CMTQNG

PREMISES NAME Gurdwara Amrit Prakash Sikh Temple		Tel: (604) 600-7413 Fax: (604) 598-8581
PREMISES ADDRESS 7990 123A St Surrey, BC V3W 3W2		INSPECTION DATE January 6, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Holy Satsang Foundation		NEXT INSPECTION DATE January 09, 2023
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: High temp mechanical dishwasher was run multiple times and took approx 1 hour to reach the required temperature. The maximum temperature recorded at dish surface during rinse cycle was 78C. Operator is advised to contact the technician and verify if there are any potential issues with the heater/booster. Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up conducted to routine inspection (report #TGIL-CMSUXV). Findings: - Sanitizer pails were present in the kitchen and the concentration of bleach recorded at 100-200ppm. Good. Please ensure that sanitizer solution is available in the kitchen during food preparation/cooking. Label the bucket/bottle to prevent the risk of chemical contamination. - Facility has cleaned up the rodent droppings from the back of the stand up cooler. Good. Notify your Pest Control Company about the rodent activity. - High temp mechanical dishwasher was not turned on. Staff turned it on during inspection and run it multiple times. See violation above. A follow up inspection will be conducted to check dishwasher.