INSPECTION REPORT Health Protection DSOG-ANTUPX

PREMISES NAME X-Fuel Nutrition Inc		Tel: (604) 594-6500 Fax:
PREMISES ADDRESS 200 - 7635 King George Blvd Surrey, BC V3W 5B1		INSPECTION DATE June 30, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Ben Ginn		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): There was no surface sanitizer to clean and disinfect any food contact surfaces. Corrective Action(s): The staff prepared surface sanitizer in spray bottle at 100 ppm chlorine solution. Ensure to have surface sanitizer available at all times. Date to be corrected: Today and ongoing. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is good. - All handwashing stations are stocked with cold/hot running water, soap, and paper towels. - Coolers (upright) < or = to 4C. - Freezers (chest) < or = -18 - Domestic dishwasher available. High temperature used for sanitizing. - Ice machine is clean. No signs of mildew build up. Recommended not to store ice scoop inside the machine. - Dry storage area is good. Dry food items stored in bins with proper lids. Do not store scoops inside the cart. - No signs of pest activities at the time of inspection. - Provide copies of all FOODSAFE certificates and have it available on site for verification by the health inspector. - Ensure protein scoop handles do not touch the powder inside the cabinets. Recommended scoops to be stored outside.