INSPECTION REPORT Health Protection TLIE-BGRNE2

PREMISES NAME Tokyo Grill		Tel: (604) 466-1808 Fax:
PREMISES ADDRESS F3 - 11900 Haney Pl Maple Ridge, BC V2X 8R9		INSPECTION DATE October 8, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sang Tae Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: minor amounts of food debris accumulating under the grill and the preparation cooler Corrective Action(s): please complete cleaning Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

in service utensil (rice scoop) stored on crushed ice pH sushi rice 4.0, operator has pH strips to check each batch no evidence of pests hand sinks provided with soap and paper towels temperature records maintained bleach provided for the pot sink all refrigerators 4C or lower kitchen freezer -20C