INSPECTION REPORT Health Protection ALUI-BATSXD

PREMISES NAME Domino's Pizza #10037		Tel: (604) 575 6400 Fax: (604) 575 7128
PREMISES ADDRESS 103 - 15335 No 10 Hwy Surrey, BC V3X 0X9		INSPECTION DATE April 1, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Vinay Sharma		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Soap and paper towels available at handsink All temperatures satisfactory: Pizza prep cooler at 4 deg C Walk in cooler at 3 deg C Sauces are all time stamped --> ensure to follow your food safety plan to determine how long sauces can be left out 3 compartment sink with quat sanitizer at dispenser measuring 200 ppm QUATS Quats in spray bottle for sanitizing surface at 200 ppm (ensure to obtain test strips) General sanitation excellent No signs of pests All foods covered in coolers All foods stored off the floor Staff is FoodSafe certified Permit is posted in conspicuous location