INSPECTION REPORT Health Protection RWOG-D3JV3M

PREMISES NAME Tasty Planet Indian Cuisine		Tel: (604) 521-8485 Fax:
PREMISES ADDRESS 7892 6th St Burnaby, BC V3N 3N3		INSPECTION DATE March 20, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mahesh Mahesh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: 1) Table top can opener has food debris build up 2) Foods stored in opened cans Corrective Action(s): 1) Ensure can opener is cleaned on a regular basis 2) Do not store foods in opened cans. Transfer foods to a food grade container as soon as it is open. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - handwashing station stocked with soap, paper towels and hot and cold running water - sanitizer measured 100ppm chlorine in sanibucket - dishwasher dispensed 50ppm chlorine at final rinse cycle - test papers available - three door cooler in back is not on - used for dry storage - FOODSAFE requirements met Temperatures: - kulfi freezer -16C - drinks cooler 4C - chest freezer (front) -15C - prep cooler: 4C - walk-in cooler: 2C - upright cooler: 3C - chest freezer: -17C - rice cooker 67C - temp logs available for walk-in cooler