INSPECTION REPORT Health Protection 250548

PREMISES NAME Kawawa Ramen		Tel: (604) 498-8270 Fax:
PREMISES ADDRESS 1080 - 10355 152nd St Surrey, BC V3R 7C1		INSPECTION DATE July 12, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Xiyu Zhang		NEXT INSPECTION DATE August 12, 2021
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided, Permit Issued	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted. -Floor plan revised with changes. -Trays purchased for dishwasher -Soap & paper towel dispensers installed at all handsinks. -Drywall debris still noted in bar area. the area was cleaned during inspection. -Coolers maintained 4C or below. -Hot holding unit 60C Corrections Needed: 1. Ensure all food contact surfaces & equipment are cleaned and sanitized before opening. 2. Ensure to protect ice sink (full of ice) is protected from contamination at all times by having it covered when not in use. -Ensure pH of acidified rice is taken for every batch and recorded in pH log. -It is recommended to have pH acidified rice tested by approved lab to ensure recipe of rice can be maintained at 4.2 or below. -Cheque for permit fee collected. Approval to operate granted. Permit issued. This does not grant approval from other agencies. Any changes to floor plan, menu or services contact Fraser Health for approval.