Fraser Health Authority



INSPECTION REPORT
Health Protection
ECAO-BG7Q5M
PREMISES NAME
Chongqing Liuyishou Hotpot
Tel: (604) 559-9888
Fax:
PREMISES ADDRESS
5507 Kingsway
Burnaby, BC V5H 2G3
INSPECTION DATE
September 20, 2019
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Cathy Wu
NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Meat slicer clean and appears sanitized
-Hard-to-reach areas cleaned and appears disinfected
-Different coloured gloves for clean and dirty sides in use for dishwasher workers -ensure the workers are washing hands inbetween exchange
-bug zapper racket not observed
-Enormous pot removed from facility