INSPECTION REPORT Health Protection TCHN-CMRTRA

PREMISES NAME Newton Seniors Centre		Tel: (604) 501-5010 Fax:
PREMISES ADDRESS 13775 70th Ave Surrey, BC V3W 0E1		INSPECTION DATE January 4, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Scoops observed to be stored in ingredient bins. Corrective Action(s): Remove scoops and store outside of ingredient bins. This allows for regular rotation and cleaning of equipment, and prevents potential contamination of ingredients from dirty hands and equipment. Correct by: July 2023 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted Temperatures: Overcounter cooler (True): 3.5°C 2 compartment soup well: 75.4°C 6 compartment hot holding unit (Servewell): 63.4°C Prep station cooler: 3.0°C 1 door upright display cooler (Habco): 6.6°C Kitchen freezer #4: -19.4°C Backroom Fridge #1: 5.0°C #2: 4.5°C Backroom Freezer #1: -20.2°C #2: -18.2°C #3: -25.2°C Sanitation: Overall sanitation of facility satisfactory Handwash stations equipped with hot/cold running water, liquid soap and paper towels High temperature dishwasher reached 74.8°C Bleach sanitizer measured >200ppm at time of inspection; bleach diluted during inspection (1/2 tsp bleach / 1L water) Storage All food items were stored at least 6" off the floor. All products were either in original packaging or covered inside coolers. Storage area was well-organized. Chemicals and cleaners were stored separate from food preparation areas. Pest Control: No pest activity observed inside facility Administrative: Permit posted with valid decal Operator has valid FoodSAFE certificate; expiry Feb 26, 2024