INSPECTION REPORT Health Protection BWOI-BFPRJE

PREMISES NAME Shooters Taphouse		Tel: (604) 465-8955 Fax:
PREMISES ADDRESS 20644 Dewdney Trunk Rd Maple Ridge, BC V2X 3E5		INSPECTION DATE September 4, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

BAR AREA: Glasswasher at approx. 60ppm chlorine and 132F. Soap dispensed into the wash cycle. Ice machine is clean All cold holding equipment cold holding at <4c Monitoring logs being maintained KITCHEN AREA *Submit plan drawing for the installation of the dry food storage room. *Ensure shelving is at least 6 in up off the floor. Dishwasher at approx. 100ppm chlorine and 124F. Soap dispensed into wash cycle. All cold holding equipment cold holding at <4c Hot holding at >60cc Freezers at <-18c Liquid soap and paper towels at hand sinks No pest problems noted Monitoring logs being maintained