INSPECTION REPORT Health Protection RPAI-BKNV59

PREMISES NAME Flaming Ice		Tel: (778) 321-9464 Fax:
PREMISES ADDRESS F106 - 15153 Hwy 10 Surrey, BC V3S 9A5		INSPECTION DATE January 9, 2020	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Kanwar Jit Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Generally well maintained & operated. Sanitation is very good. Refrigeration measures < 40C. Freezer temperatures measure < -180C. No hot-holding at time of inspection. Spray sanitizers measure 200 ppm Q. Dishwasher final rinse temperature measures 710C. No recommendations.