Fraser Health Authority



INSPECTION REPORT
Health Protection
ECAO-C5UU54
PREMISES NAME
Nuk Bazaar
Tel:
Fax:
PREMISES ADDRESS
4959 Kingsway
Burnaby, BC V5H 2E5
INSPECTION DATE
August 13, 2021
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Utsav Mehta
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

NOTE: Operator may apply for a Health Permit as a Food Service Establishment. Documents will be emailed to the operator for what is required.

NOTE: currently you are only allowed for prepackaged foods from approved sources (government inspected)

1-door mini display 4 deg C
2-door display (blue) 3 deg C
2-door display (white) 4 deg C

Balut eggs continued to be sold onsite:
The following is provided:
The egg carton or container should have a “best before” date and clear instructions to consumers to cook the product thoroughly before consumption.
The container should be properly labelled with the producer’s name.
General Sanitation good -no signs of pests
NOTE: operator should be monitoring for pests such as rodents and flying insects -use mechanical traps for monitoring such as sticky, snap, or live traps (no poisons)

General sanitation excellent -no signs of pests
Foods maintained off the floor