INSPECTION REPORT Health Protection DSEA-CSTU9P

PREMISES NAME Queensborough Market		Tel: (604) 523-9688 Fax: (604) 523-9688
PREMISES ADDRESS 101 - 1102 Ewen Ave New Westminster, BC V3M 5E4		INSPECTION DATE June 15, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Mary Zhou		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Double barrel slushie machine does not get sanitized during cleaning Corrective Action(s): Reviewed manual warewashing procedures with staff. Follow manufacturer's directions for properly sanitizing the machine and at the directed frequency Manual warewashing diagram provided. follow steps as necessary Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink stocked with liquid soap, paper towels, and hot/cold running water Walk-in cooler (drink and groceries) measured 3C, all other coolers and freezers holding potentially hazardous foods measured <4C No evidence of pest activity at the time of inspection General sanitation satisfactory though some food splatter noted in walk-in cooler ceiling that requires cleaning Bleach available for sanitizing. No food re-packaging being conducted on site.