INSPECTION REPORT Health Protection DFOR-ANRQZ3

PREMISES NAME Tim Hortons #1953		Tel: (604) 792-1300 Fax:
PREMISES ADDRESS 46345 Yale Rd Chilliwack, BC V2P P8		INSPECTION DATE June 28, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ivy Mitchell		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Corrected from previous: - Dish washer is now reaching 75C at the surface of the dishes (minimum 71C)