INSPECTION REPORT Health Protection DSOG-CRYV8B

PREMISES NAME Save On Foods #907 - Bakery		Tel: (604) 540-1368 Fax: (604) 540-1435
PREMISES ADDRESS 200 - 7155 Kingsway Burnaby, BC V5E 2V1		INSPECTION DATE May 19, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Bruce Brown		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is good. - All handwash stations equipped with hot/cold running water, liquid hand soap in a dispenser and single-use hand towels. - Three compartment sinks available for manual warewashing. Sanitizer available at 200ppm QUAT concentration. - Surface sanitizer available in spray bottles at 200ppm QUAT concentration. - Dry storage area has adequate space and wire racks. - No signs of pest activity at the time of the inspection within this department. Temperature control: - All coolers < or = 4C - Walk in freezer = -18C - Working thermometers inside all coolers.