INSPECTION REPORT Health Protection LORN-AEGTN9

PREMISES NAME Four Winds Taqueria		Tel: (604) 940-9949 Fax: (604) 940-9919
PREMISES ADDRESS 4 - 7355 72nd St Delta, BC V4C 1L5		INSPECTION DATE October 6, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Seamus Munns		NEXT INSPECTION DATE November 10, 2016
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Kitchen space viewed. Operation and service are currently exceeding the space that was initially set out for minimal food prep, and operation has moved towards more involved food prep with many more steps. Food safety plan has been received and will be reviewed; however, kitchen layout need potential re-design. Space is not organized in a way that allows for good flow - prep sink is not near food prep station side. Dishwashing area is in another location and should be moved to kitchen area. Entire food service area should be enclosed and separated from warehouse section and a drop ceiling should be installed. Do not serve more than 4 kinds of tacos at a time (rotating / seasonal menu is ok but you do not have the space or capacity to serve more than this type of food) Do not expand menu any further without contacting fraser health for consideration / approval first Please email most up to date floor plan - ventilation hood must be installed as soon as possible and I will review floor plan as soon as I receive it.