INSPECTION REPORT Health Protection CHAS-CKQT2K

PREMISES NAME Salad's 'N' More Foods		Tel: Fax:
PREMISES ADDRESS 7061 120th St Delta, BC V4E 2A9		INSPECTION DATE October 31, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Daljinder Sandhu Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Chopped veggetable and a small amount of cooked chickpea mixtures in a container was stored at room temperature. Corrective Action(s): Ensure that they are stored in the fridge. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection. General sanitation is satisfactory. No obvious signs of pest. Wipe down the wall behind the stove to remove splatters. Temperature of refrigeration units are satisfactory. Thermometers are available. Handwashing stations are satisfactory. Bleach is available. Make sanitizer solution and store in a labelled spray bottle (1/2 tsp bleach per L water).