INSPECTION REPORT Health Protection EMGE-BD8PS5

PREMISES NAME MarketPlace IGA #28 - Deli & Bakery		Tel: (604) 795-3727 Fax: (604) 795-7085
PREMISES ADDRESS 9700 Menzies St Chilliwack, BC V2P 5Z7		INSPECTION DATE June 17, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Gordon Schilling		NEXT INSPECTION DATE July 02, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Upright silver cooler (regency) door not closing properly Handles missong from hot holding unit doors Corrective Action(s): Have upright silver cooler door repaired to close fully Repair handles on hot holding unit doors Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand sink equipped with soap and paper towels Dishwasher over 71C at dish (74.8C) Hot holding over 60C Quats over 200ppm