INSPECTION REPORT Health Protection KSTE-BFFQHX

PREMISES NAME Savory Sausage Co.		Tel: (250) 864-5237 Fax:
PREMISES ADDRESS 1 - 8551 Aitken Rd Chilliwack, BC V2R 3W8		INSPECTION DATE August 27, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Savory Sausage Co Inc.		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink equipped with hot and cold running water, liquid soap and paper towel Cold room at 4C Cooler operating at </= -18C Freezer operating at </= -18C General sanitation is excellent No signs of pests observed Bleach sanitizer available in spray bottle at 100 ppm; Test strips on site All equipment for making sausage are cleaned and sanitized within cold room