INSPECTION REPORT Health Protection DWAG-BB3T2L

PREMISES NAME 7-Eleven #38206		Tel: Fax:
PREMISES ADDRESS 101B & 102B - 19161 Fraser Hwy Surrey, BC V3S 7Y4		INSPECTION DATE April 9, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jas Singh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Sanitizing spray bottle at the hot food section measured at less than 100 ppm quaternary ammonium. Corrective Action(s): Discard and refill the sanitizing spray bottle with 200 ppm quaternary ammonium. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Coolers (stand-up, condiment, under the counter, walk-in, display) maintained at 4C or less. - Freezers (chest, stand-up, ice cream) functional. - Hot potentially hazardous food hot held at 60C or above. - Coffee creamers stored on ice at less than 4C. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm quaternary ammonium sanitizer available from the dispenser and other spray bottles. - 3 compartment sink set up for manual ware washing. - Temperature logs maintained and available for review. - General sanitation satisfactory. - No pest activities observed.