INSPECTION REPORT Health Protection MLOO-BGTTFC

PREMISES NAME 7-Eleven #25406		Tel: (604) 464-1615 Fax:
PREMISES ADDRESS 1198 Lansdowne Dr Coquitlam, BC V3E 1J7		INSPECTION DATE October 10, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing stations are equipped with hot and cold running water, liquid soap, and paper towels - Coolers (walk-in, stand-ups, undercounter, display, condiment) are ≤ 4°C - Freezers (stand-up, display, chest) are ≤ -18°C - Hot holding units are ≥ 60°C - Three compartment sink is available for manual dishwashing - In-use utensils are stored properly. Utensils are cleaned and sanitized every 2 hours. - 200 ppm Quat sanitizer is available - Dry storage is maintained - Ventilation hood is maintained - No signs of pests observed during inspection - Premise is well lit Note: - Ensure boxes are stored away from hand washing station to allow easier access - Ensure permit is posted in a visible location