INSPECTION REPORT
Health Protection
MLOO-BGTTFC

PREMISES NAME
7-Eleven #25406
Tel: (604) 464-1615
Fax:
PREMISES ADDRESS
1198 Lansdowne Dr
Coquitlam, BC V3E 1J7
INSPECTION DATE
October 10, 2019
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing stations are equipped with hot and cold running water, liquid soap, and paper towels
- Coolers (walk-in, stand-ups, undercounter, display, condiment) are ≤ 4°C
- Freezers (stand-up, display, chest) are ≤ -18°C
- Hot holding units are ≥ 60°C
- Three compartment sink is available for manual dishwashing
- In-use utensils are stored properly. Utensils are cleaned and sanitized every 2 hours.
- 200 ppm Quat sanitizer is available
- Dry storage is maintained
- Ventilation hood is maintained
- No signs of pests observed during inspection
- Premise is well lit

Note:
- Ensure boxes are stored away from hand washing station to allow easier access
- Ensure permit is posted in a visible location