Fraser Health Authority



INSPECTION REPORT
Health Protection
ACLK-BCUNQR
PREMISES NAME
McDonald's (Vedder Rd)
Tel: (604) 858-6671
Fax: (604) 858-6695
PREMISES ADDRESS
5718 Vedder Rd
Chilliwack, BC V2R 3N3
INSPECTION DATE
June 5, 2019
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Jeff Vertes
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): No Quats in spray bottles throughout the entire faciliy
Corrective Action(s): Ensure sanitizer is available for use at all times
Violation Score: 5

Non-Critical Hazards: Total Number: 1
309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
Observation: All Quats bottles that were found in the facility were filled with Hydrogen Peroxide solution which is not for Food Contact surfaces
Corrective Action(s): Only put Quats sanitizer is the Quats spray bottles and Hydrodrogen Peroxide solution in bottles labelled Hydrogen peroxide
Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-All temps met health requirements
-dishwasher at 50ppm Cl
-quats dispenser at 200ppm
-Chlorine in buckets for clothes at 100ppm
-hand sinks fully equipped
**Managers and Staff need to be trained on corporate sanitation plan and what chemicals are to be used throughout the facility