INSPECTION REPORT Health Protection ABAI-BEBTDJ

PREMISES NAME Chad Thai Restaurant		Tel: (604) 677-1489 Fax:
PREMISES ADDRESS 4010 Hastings St Burnaby, BC V5C 2H9		INSPECTION DATE July 22, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sirirat Bunmee		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Follow up to routine inspection ABAI-BE5SXS conducted - Bean sprouts stored on ice with two small ice sticks - No soaking noodles at room temperature. Operator soaking noodles are only out of the cooler unit during lunch rush and they store a large ice wand in the container of water. - No cooling foods available at time of inspection. Operator said they use ice wands and/or ice baths to facilitate cooling. - All hand wash stations were accessible and unobstructed at time of inspection.