INSPECTION REPORT Health Protection RDUT-CG3TND

PREMISES NAME Character Pub & Grill		Tel: (604) 792-8383 Fax:
PREMISES ADDRESS 8559 Young Rd Chilliwack, BC V2P 4P2		INSPECTION DATE July 6, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Maher Yonan		NEXT INSPECTION DATE July 20, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 39

Critical Hazards: Total Number: 2

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): non food contact sanitizer used for food contact surfaces Corrective Action(s): ensure sanitizer used is safe for food contact; ensure 100ppm bleach solution is used for sanitizing food contact surfaces or 200ppm quats based food contact safe sanitizer is used Violation Score: 15 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): glass washer not dispensing sanitizer Corrective Action(s): ensure glass washer is dispensing 100/200ppm for its sanitizing rinse; in the meantime use the dishwasher located in the Jimmy J side. Violation Score: 15

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation (CORRECTED DURING INSPECTION): glass washer is not dispensing correct amount of sanitizer Corrective Action(s): ensure glass washer is serviced to dispense correct amount of sanitizer; fixed my manager during inspection Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

well lit facility coolers below 4*C hand wash stations equipped & available permit is valid & displayed ice machine is clean & scoop stored separately