INSPECTION REPORT Health Protection JCHW-BBPQTG

PREMISES NAME Udupi Palace Restaurant		Tel: (778) 564-7705 Fax:
PREMISES ADDRESS 9 - 13767 72nd Ave Surrey, BC V3W 9Z1		INSPECTION DATE April 29, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kumar Rengaraj		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to April 26, 2019. -Faucet has been serviced and is no longer leaking hot water. Handwash station is accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. Operator has reviewed proper hand hygiene practices. Ensure all kitchen staff adhere to good hand hygiene practices at all times. -Bleach sanitizer prepared at 100ppm to 200ppm and stored in a labelled pail. -Other chemical spray bottles in the facility were properly labelled. -Did not observe any foods stored in opened cans at the time of inspection. -Please contact the inspector if you have any questions or concerns.