INSPECTION REPORT Health Protection VCHN-AZ2R64

PREMISES NAME Sewa Enterprise		Tel: Fax:
PREMISES ADDRESS 219 - 6901 72nd St Delta, BC V4G 0A2		INSPECTION DATE May 23, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Only distribution of bulk whole fruits, vegetables and for cold potentially hazardous foods: paneer and sour cream. Walk in cooler at 3 degrees C. Sour cream stored at or below 4 degrees C. Table by receiving area still only used for checking quality of received products. All food stored off the floor. General sanitation is satisfactory. No evidence of pest activity at time of inspection. Staff washroom hand sink provided with liquid soap and paper towels. Reminder that repackaging is not allowed at this facility. Consult with your district environmental health officer for requirements on repackaging. Some reorganization required in the front area of warehouse. Large quantity of empty boxes and pallets observed.