INSPECTION REPORT Health Protection ALUI-AP2TA7

PREMISES NAME Golden Sweets & Restaurant		Tel: (604) 723-6580 Fax:
PREMISES ADDRESS 113 - 6377 168th St Surrey, BC V3S 3T6		INSPECTION DATE July 7, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Nirmal Taggar		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Prep cooler now at 2.3 deg C. Operator has gotten cooler serviced. Foods in prep cooler inserts at 3.8 deg C and foods in prep cooler bottom storage area at 2-3 deg C Ensure to get thermometers that you can leave inside the cooler for monitoring the temperature. Operator currently has probe thermometer that he has been using to check the temperature of foods in the prep cooler as well. No other issues noted. Thank you