INSPECTION REPORT Health Protection JFEN-B4LRCC

PREMISES NAME Township 7 Vineyards & Winery		Tel: (604) 532-1766 Fax:
PREMISES ADDRESS 21152 16th Ave Langley, BC V2Z 1K3		INSPECTION DATE September 14, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jason Ocenas		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All fridges are 4 degrees Celsius or colder. Dishwasher final rinse reached 71 degrees Celsius at the plate surface. Liquid soap and paper towel at handsinks. Production room being used for storage only at this time.