INSPECTION REPORT Health Protection JPAK-D33Q2E

PREMISES NAME Crawford Manor		Tel: (604) 837-3171 Fax:
PREMISES ADDRESS 10010 128th St Surrey, BC V3T 2Y9		INSPECTION DATE March 5, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Eliott Kennedy		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hand washing station stocked with liquid soap and paper towel Hot and cold running water available at all sinks High temperature dishwasher in good working order; detected 77.9 C at plate level after final rinse cycle All coolers at 4 C or lower; all freezers at -18 C or lower Bleach sanitizer available in a spray bottle; detected 100 ppm of residual chlorine No sign of pests noted *Main cooking and dishwashing is done in the kitchen on the left (unit 10010.) Freezer storage on the right side (unit 10008)*