Fraser Health Authority



INSPECTION REPORT
Health Protection
JCHW-CZTSY2
PREMISES NAME
Nesters Market 4541 - Deli & Bakery		Tel: (604) 581-4188
Fax: (604) 581-0920
PREMISES ADDRESS
112 - 16033 108th Ave
Surrey, BC V4N 1P2		INSPECTION DATE
January 25, 2024		TIME SPENT
0.66 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Walk-in cooler was at 3C.
-Walk-in freezer was at -11C.
-Display coolers (3 units) were at 4C.
-Customer area coolers were at 4C.
-Hot holding was greater than 60C. Soups were cooked to greater than 74C prior to hot holding.
-Temperatures checked and recorded daily.
-High temperature dishwasher had a final rinse of 76C on the dish surface during the final rinse (minimum of 71C required for proper sanitizing)..
-Handwash station accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels.
-2-compartment sink Quats sanitizer was dispensing at 200ppm.
-Sanitizer spray bottle labelled and tested at 200ppm.
-Deli slicer sanitized every 2 hours and broken down for cleaning and sanitizing every 4 hours.
-General food storage practices good at the time of inspection. Foods stored off the ground and protected from potential contamination.
-Soup area in the customer area had a sneeze guard and separate scoops for each container.
-General sanitation good at the time of inspection.
-Facility serviced by professional pest control. Minor evidence of pest infestation - significant improvements noted in pest issues. Continue to monitor for pest activity.
-FOODSAFE Level 1 valid until 18-May-2028.
-Please contact the inspector if you have any questions or concerns.
-Signature not required