Fraser Health Authority



INSPECTION REPORT
Health Protection
CTIN-B7EQUJ
PREMISES NAME
Afghan Turkish Cuisine		Tel: (604) 563-4131
Fax:
PREMISES ADDRESS
422 Willingdon Ave
Burnaby, BC V5C 5G4		INSPECTION DATE
December 13, 2018		TIME SPENT
0.25 hours
OPERATOR (Person in Charge)
Reza Hazrat		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Toppings cooler has a thermometer but that is a probe one, switch to a working display thermometer. Temperature measured at 3C today.
No rice was being prepared and no food being thawed at time of inspection.
Dust has been cleaned from reach in freezer.
Ceiling light has been replaced.
Operating Permit has been relocated and is posted in the restaurant now.